Instructions
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. In a large bowl, cream together the softened butter, granulated sugar, brown sugar, and peanut butter until light and fluffy. Add the egg and vanilla extract, mixing until well combined.
In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet mixture, mixing until a soft dough forms.
Scoop about 1 tablespoon of dough and flatten it slightly in your hand. Place a mini Reese’s Peanut Butter Cup in the center and wrap the dough around it, ensuring the candy is fully enclosed. Roll the dough ball in granulated sugar and place it on the prepared baking sheet.
Repeat with the remaining dough and Reese’s Cups, spacing the cookies about 2 inches apart. Bake for 8-10 minutes, or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Tips
Chill the dough for 15-20 minutes before wrapping the Reese’s Cups to make it easier to handle. For an extra festive touch, roll the dough balls in colored sugar. Store the cookies in an airtight container at room temperature for up to 4 days or freeze them for longer storage.
Benefits
These cookies combine the best of both worlds: the homemade goodness of peanut butter cookies and the irresistible creaminess of Reese’s Cups. They’re simple enough for beginners but offer a unique twist that makes them feel special. Perfect for gifting or serving at gatherings, these cookies are a surefire way to impress your guests. The hidden Reese’s center adds a delightful surprise, making each bite even more enjoyable.
Conclusion
Reese’s Cup Stuffed Peanut Butter Blossom Cookies are a decadent and fun treat that’s sure to delight anyone who loves peanut butter and chocolate. Their soft, chewy texture and rich flavor make them a standout dessert for any occasion.
Whether you’re baking for a holiday, a party, or just for yourself, these cookies are as enjoyable to make as they are to eat. Share them with family and friends, or keep them all to yourself—you won’t regret it! Once you’ve tried these Reese’s Cup Stuffed Peanut Butter Blossom Cookies, they’ll quickly become a go-to recipe for your cookie jar.