Zucchini pancakes with vegetable sauce.
Looking for an easy, healthy and incredibly tasty recipe for summer days? Try these crispy zucchini pancakes with a fresh vegetable sauce – ready in minutes and full of flavor!
At the end of the recipe you will find a video that you can follow.
Healthy lunch in a few minutes: zucchini pancakes with vegetable sauce.
Ingredients:
For the pancakes:
- 2 zucchini
- 5 eggs
- 70 g parmesan cheese
- 70 g plain flour
- 100 g breadcrumbs
- Salt to taste
- Black pepper to taste
- Dried parsley
- Ground sweet pepper
- Olive oil for frying
For the sauce:
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