Step 7 At this point, turn the cake upside down, using the lid
increase the heat and cook for another 7-8 minutes. Meat and seafood
Step 8 Transfer the potato cake to a serving dish, season with salt, pepper, season with a little rosemary and serve hot and fibrous
.
If you want to get an omelet-like effect, you can also add 1-2 eggs to the potato mixture. Italian cuisine
For a gluten-free version, you can replace the 00 flour with rice or chickpea flour. If you like, you can also add a pinch of spices such as turmeric, paprika or curry.
You can replace mozzarella on pizza with fresh fiordilatte: in this case, cut it into slices and let it drain in a colander for at least an hour. The cheese must be dry.
Storage space
: Potato Pie can be stored in the refrigerator in an airtight container for 1-2 days. Cheese